Recipes

Pasta Bake with Sausage

Servings: 8
Pasta Bake with Sausage
Mise It! Mise It!
Large Pot
16 c./4 qt water
2 tbs table salt
Pack of Penne
1 lb/500g penne pasta
Mini Bowl
2 tbs olive oil
Pack of Sausages
6 Mild Italian Sausagecasings removed
Small Bowl
1 Lg Yellow Onionbuzzed
2 garlic clovesbuzzed

Large Measuring Cup
4c./946ml tomato sauce
Medium Bowl
1 tbs Italian Seasoning
1/2 c./42gr Parmesan Cheese
1/4 c. Parsleybuzzed
1/4 c. Basilbuzzed
Mini Bowl
1 tsp saltto taste
1/2 tsp ground black pepperto taste
Small Bowl
1 1/2 c. Mozzarellashredded
Small Bowl
1 1/2 c. Mozzarella shredded
1/2 c./42g Parmesan cheese
Mise It! Make It!
TOOLS
Large Pot for pasta
Dutch Oven for sauce
Colander
Grater, if you need it for the cheese
Small Food Processor
9 X 13 Casserole dish
Metal Whisk
Spatula
Oven
DOWITHHOWIMPORTANT
PreheatOven375 F degrees
FOR THE PASTA
Bring/BoilMedium-High Heat
Add/CookUNTIL al DenteAbout 8-10 mins
Drain/Set AsideCooked Pasta
FOR THE SAUCE
HeatIn dutch oven UNTIL oil sizzlesMedium-High Heat
About 2 mins
Add/Stir/Break UpUsing metal whisk to break into small pieces UNTIL brownedAbout 5-7 mins
Add/StirUNTIL soft and tender, combineAbout 2-3 mins
Pour/ReduceMedium Heat
SimmerMeat SauceStirring occasionally
Stir
SeasonAdjust to taste
ReduceLow Heat
SimmerMeat SauceStirring occasionallyAbout 5-7 mins
Transfer/TossCooked PastaTo Dutch Oven, mix evenly
ASSEMBLE THE CASSEROLE
SpreadHalf Pasta MixtureInto casserole dish
TopSpread evenly
Add/SprinkleRemaining Pasta Mixture+ Spread evenly
BakeCasseroleUNTIL the melted cheese is golden brown25 mins.
CoolCasserole15 min.
SERVE
Mise It! Shop It!
Overbuy Cost Have it!

Meat

6 Mild Italian Sausages

Dry Goods & Pasta

1 Box Penne 454 gr
2 Lg Cans Tomato Sauce

Produce

Bunch Basil Overbuy
Bunch Flat Leaf Parsley Overbuy
1 Lg Yellow Onion
1 Head Garlic Overbuy

Dairy

1 Bag Shredded Mozzarella
1 Bag Grated Parmesan Cheese Overbuy

Oils, Vinegars & Spices

Olive Oil Overbuy
Salt and Pepper Overbuy
Italian Seasoning Overbuy
$$$
Buy What I Need $704.78
Cost of All Ingredients$191.01
Cost Per Serving (All ingredients)$189.31
Overbuy and Pantry Investment10%

All prices in Canadian dollars and cost sourced from www.walmart.ca as of recipe publish date

Servings

8

Mise It!

10

Make It!

17

Rate

100%

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