Recipes

Homemade Mexican Chorizo for Tacos, Nachos and Tostadas

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Servings: 0
Homemade Mexican Chorizo for Tacos, Nachos and Tostadas
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Small Food Processor
2 cloves garlicbuzzed
Medium Bowl
1 lb/454g ground pork
2 tbs chipotle chile powder
1 tbs paprika
1 tsp smoked paprika
1 1/2 tsp salt
2 tsp oregano
1/2 tsp black pepper
1/2 tsp ground cumin
1/2 tsp ground coriander
4 tbs cider vinegar
1 tbs olive oil
Paper Towel
Half Bunch Cilantro rinsed, spun in salad spinner
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TOOLS
Salad Spinner
Large Frying Pan
Metal Whisk
Paper Towels
DOWITHHOWIMPORTANT
Add/CombinetoUNTIL thoroughly mixed together
HeatLarge Frying PanMedium High Heat
Add + To Large Frying Pan
Cook/Break UpPork MixtureUsing a metal whisk to break up mixture UNTIL fully cookedAbout 7 mins
BuzzIn now-empty small food processor
Off Heat/Add/StirBuzzed CilantroTo pork mixture UNTIL combined
SERVETo top tostadas, topping for nachos or a filling for tacos
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Overbuy Cost Have it!

Produce

1 Bunch Cilantro Overbuy
Head Garlic Overbuy

Meat & Seafood

1 Small Pack Ground Pork

Oils, Vinegars & Spices

Chipotle Chili Powder Overbuy
Paprika Overbuy
Smoked Paprika Overbuy
Oregano Overbuy
Cumin Overbuy
Coriander Overbuy
Cider Vinegar Overbuy
Salt and Pepper Overbuy
$$$
Buy What I Need $704.78
Cost of All Ingredients$191.01
Cost Per Serving (All ingredients)$189.31
Overbuy and Pantry Investment10%

All prices in Canadian dollars and cost sourced from www.walmart.ca as of recipe publish date

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