Kettlecorn Popcorn
Recipe Source:
Combination of recipes from Fine Cooking and All Recipes
Servings: 6
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Large Metal Pot | ![]() |
1/3 c. olive oil | |
1 popcorn kernel |
Small Bowl | ![]() |
1/2 c. popcorn kernels | |
4 tbs sugar | |
1 tsp salt |
TOOLS | |
Large Metal Pot with Lid |
DO | WITH | HOW | IMPORTANT |
Heat | ![]() | With lid on the pot | High Heat |
Fry | ![]() | UNTIL you hear the kernel pop | |
Add/Place | ![]() | Lid back on pot | |
Hold/Rotate | Pot | On the element to keep kernels moving in the pot | |
Shake | Pot | UNTIL popping slows to 1 or 2 pops every 3-4 seconds | About 2-3 mins. |
Remove/Continue | Popcorn | From heat and keep shaking until popping stops | |
SERVE |
Overbuy | Cost | Have it! |
---|
Snacks - Popcorn & Jerky
Popcorn Kernels | Overbuy |
Pantry - Baking Ingredients
Bag Sugar | Overbuy |
Oils, Vinegar & Spices
Olive OIl | Overbuy | ||
Fine Sea Salt | Overbuy |
Cost of All Ingredients$191.01
Cost Per Serving (All ingredients)$189.31
Overbuy and Pantry Investment10%
All prices in Canadian dollars and cost sourced from www.walmart.ca as of recipe publish date
Servings
6
Mise It!
2
Make It!
6
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