Recipe Warnings
No recipe warnings.
🛒 SHOP IT
Produce
- 🥕 2 bunches small carrots with greens
- 🌿 1 bunch parsley
Pantry
- 🥄 Whole grain mustard
- 🍯 Honey
- 🫒 Olive oil
- 🧂 Salt
- 🌶️ Black pepper
🔪 MISE IT
Carrots [Medium Bowl]
- 🥕 2 lb small carrots, peeled, tops trimmed, and halved crosswise
- 🥄 2 tbsp whole grain mustard
- 🫒 2 tbsp olive oil
- 🍯 1 tbsp honey
- 🧂 Salt, to taste
- 🌶️ Black pepper, to taste
Finish [Mini Bowl]
- 🌿 2 tbsp parsley, minced
🍳 MAKE IT
🛠️ Tools: baking sheet, aluminum foil
- Preheat the oven to 400°F.
- Line a baking sheet with aluminum foil.
- Toss the carrots with the whole grain mustard, olive oil, honey, salt, and black pepper until evenly coated.
- Arrange the carrots in a single layer on the prepared baking sheet.
- Roast until fork-tender, about 25–30 minutes.
- Sprinkle with the minced parsley.
SERVE!
Shop It!
| Overbuy | Cost | Have it! |
|---|
Cost of All Ingredients$191.01
Cost Per Serving (All ingredients)$189.31
Overbuy and Pantry Investment10%
All prices in Canadian dollars and cost sourced from www.walmart.ca as of recipe publish date